Itinerary:
 

Starting out at our central Hoi An café, sample the delicious local street food delight that is Banh Can while watching the streets & stalls come to life and sipping a cocktail. After the first taster, head out on the Vespas to try the famous “ White Rose” in town. We then head to lantern lit An Hoi Islets and jump  in  a  local  boat for  a  slow  ride  alongside  the  ancient  town  to  Cam  Nam  Island  where  we  join  the locals for a seafood starter overlooking the Thu Bon River as the sun sets on Hoi An & enjoy a few cold beers. A leisurely drive along the banks of the river and through the alleyways & streets takes us to a lively local restaurant where we cook a hot pot at the table and learn the art of wrap ‘n’ roll   – Vietnamese style! A  short  ride  through  the  busy  streets  and  alleys  takes  us  to  our  last  port  of  call,  and  a  recent addition to Hoi An ‘s  vibrant dining scene, a modern Vietnamese restaurant where we tuck into awesome BBQ specialties, grilled DIY style at our table! As is customary, cold beers are consumed, and we finish with the delicious dessert of Banh Flan, a light version of crème caramel.

Departure:
 

Daily 

Duration:
 

5:30pm – 9:30pm

QUOTATIONS: